Our Story
How would you describe the first steps back on land after hours in the ocean? A hot sun lifting all but the sea salt from your skin? Those hunger pangs for warm corn tortillas stuffed with something fresh and spicy? Ice cold beer? Margs?
Our menu
Food brought here by Baja Californians — like the fried fish tacos we ate as kids after Trestles, a California Burrito with french fries instead of rice and beans, and the crispiest, softest fish taco on Earth. (We've tested every version of fry batter known to man.)